MONTEREY (April 15, 2013) – InterContinental The Clement Monterey is proud to announce the addition of two new leadership team members. Lura Migdal joins the hotel in the role of Director of Meetings, Events and Banquets. She was previously employed at the Monterey Beach Resort where her most recent role was the Director of Sales, Catering and Marketing. She was employed with the Beach Resort for over 9 years and worked in various positions during her time there. Ms. Migdal has strong community roots and has embraced voluntarism in a wide variety of capacities, with focus on the hospitality industry.
The new C restaurant + bar General Manager is Kyle Wareham, formerly of Pebble Beach Resorts. Mr. Wareham had broad experience while there from 2006, ranging from an internship at The Inn at Spanish Bay to Food & Beverage Manager at The Beach and Tennis Club. He is a graduate of the highly regarded California Culinary Academy of San Francisco, California, and is a Level 1 Sommelier. The hotel welcomes the expertise and demonstrated dedication to customer service of these two industry professionals.